Volume 3, Issue 3 (Autumn 1999)                   J Qazvin Univ Med Sci 1999, 3(3): 75-79 | Back to browse issues page

XML Persian Abstract Print

Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Eslami-rad Z, Dalimi-asl A, Mobedi E. Comparison of protein and lipids level in hydatid fluid of sheep, goat and cattle. J Qazvin Univ Med Sci. 1999; 3 (3) :75-79
URL: http://journal.qums.ac.ir/article-1-564-en.html
Abstract:   (9804 Views)
Background: Investigation on the biochemical componants of each parasite may lead to the treatment and strain identification. Objective: To determine the level of protein, triglycerid and cholestrol in hydatid fluid of three different hosts (sheep, cattle and goat). Methods: The protein levels of lungs and livers contaminated with hydatid cyst were determined by Lowry and Biuret methods. Triglycerid levels were determined by enzymatic method. Findings: The results pointed out a significant difference in the amount of cholestrol in hydatid fluid of the lung and liver of the sheep (11.09×2.87 mg/dl VS. 5.89×2.08 respectively) and also in the amount of triglycerid in hydatid fluid of the lung and liver of the cattle (1.4 ×1.67 VS. 42.5×44.5 respectively , P<0.05). Conclusion: Considering all the risk factors affecting the chemical components of the hydatid cysts is important in defining the strains of parasite.
Full-Text [PDF 873 kb]   (1941 Downloads)    
Type of Study: Research | Subject: Parasitology

Add your comments about this article : Your username or Email:

© 2020 All Rights Reserved | The Journal of Qazvin University of Medical Sciences

Designed & Developed by : Yektaweb